Farmhouse food culture --- Qijiang Young Friends of the book farmhouse to arrange dishes according to the different needs of different consumer objects and consumers. To "Happy Farm" who consume a wide variety: a man, a woman, there are young people, there are the elderly, there are children, there are workers, staff members, cadres, entrepreneurs, as well as intellectuals and so on; Consumers also have a variety of situations: there are one or two or three people come, there are eight or ten or even a few dozen people to come; there is only a point of some of the dishes, there are even a few tables on the table packet; there only one meal, but also live on thirty-five days or ten and a half, and so on. Therefore joy, "farmhouse" food consumption should be based on different objects and different situations for consumers, flexible and change, a reasonable arrangement. For example, men generally have a drink, you can arrange some more dishes, women, and children do not drink, you can arrange some more snacks; workers and staff can arrange some more affordable food, cadres, entrepreneurs, intellectuals and other arrangements can be more Some have more features and higher quality food; you can try to arrange a small dining specialties; and more, you can do everything, all kinds of dishes are arranged. For those who want to live on the ten and a half of consumers farmhouse sites that may try to make arrangements dishes "homemade", people seem to live at home look like. Spicy chicken saliva ---- Qijiang Young Friends of the book farmhouse Ingredients: three yellow right amount of seasoning: salt amount, a little soy sauce, vinegar and the right amount of Nanping farmhouse, amount of onion, ginger amount, garlic amount, cooking wine amount, a little chili powder, sugar amount, coriander right amount Taste: spicy taste Preparation time: 15 minutes: 2 servings Cooking time: 30 minutes Cooking 1, Wash chicken, cut into pieces. Before the water is about to boil, put onion ginger wine were added to the pot. After the water into the chicken and cook for 10 minutes. Cooking time not too long, so more tender chicken cooked chicken to put immediately in cold water, preferably ice water excited about. Such delicate tight leather slip, not easy to loose rotten crunchy. 2, onion ginger garlic into small pieces. Remove from heat, when into the oil until 6 into the heat, add chopped onion ginger garlic, stir the fragrance, turn off the heat, into the chili powder, after precipitation leaching oil is marked up. (Note: If no filter, rear onion ginger garlic until golden, then oil into the chili powder.) Remove the chicken from the ice water, drain, cut into small pieces, into the dish. 3, soy sauce, salt, sugar, vinegar mix two tablespoons oil, stir well, pour in the chicken above. According to your own taste farmhouse fishing, it can be equipped with some of the parsley, scallions, sesame seeds. If not, do not add too row. Farmhouse fishing, Young Friends of the book farmhouse (certified), baishiyi farmhouse by Young Friends of Chongqing Qijiang book farmhouse. Young Friends of Chongqing Qijiang book farmhouse (www.yysnjl.com) Chongqing Qijiang County, hotels, restaurants leader, over the years, the company implement the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs. Young Friends of the book in the farmhouse leadership with the staff warmly welcome all inquiries negotiations to create the Young Friends of the book farmhouse a better future.